Koseret(Lippia abyssinica) is a delicious plant belongs to the verbena family and is related to Mexican oregano. Koseret has a minty, herbal flavour with overtones of sweet basil and oregano and is essential for Ethiopian cooking, particularly niter kibbeh spicy butter. Bloom the flavour by sautéing it in oil and using it in soups or stews, or crush it and use it in spice mixes or as a garnish. We can’t get enough of the perfume of pure sunshine! 200g
